Here we are with some spicy and scrumptious dish...

Epiosde 05: Goan Fish Curry

Ingredients and method of preparing Goan Fish curry..










Peanut Rice

Ingredients and method of preparing peanut rice...the aroma is just goshhh...








Kuih Kosui

Ingredients and method of preparing kuih kosui...









Episode 04: Bubur Jagung Susu



Ingredients and methods of preparing this mouth-watering dessert...


Kam Heong Crab



Ingredients and methods of preparing this yummylicious dish...


Serve immediately and enjoy!

Curry leave Tosai



Indeed an interesting dish...



Episode 03 : Prawn Masala

Ingredients that needed for Prawn Masala


Check out the PREPARATIONS of the scrumptious dish:



Tomato Rice

The key points to note before preparing Tomato Rice...






Methods of preparing...


Rice Cereal Treat Donuts



Ingredients and preparations for this mouth-watering treat...


Episode 02: Mutton Chukka

Ingredients that needed for this dish!









How to Prepare the masala for the mutton chukka..




- Roast the below spices together on a dry pan until there is aroma and then grind them all.

- Dry Chilli, Cumin seed, fennel seed, coriander seed, cardamom, black peppercorn, cinnamon stick and cloves.


Indian Style Creamed Spinach




Ingredients and preparations to make Indian Style Creamed Spinach..

Kuih Bom



Ingredients and methods of preparing the mouth-watering dessert...


Episode 01: Chicken Satti Sorru

Ingredients that needed for Masala Paste!




Ingredients needed for main dish, Chicken Satti Sorru....




Let's delve on the method of making this insane delicious dish..

Heat pot and add cooking oil and ghee.

• Add cinnamon, clove, cardamom, dry chilli, and curry leaves in the oil.

• Saute for a while and add ginger and garlic paste, finely chopped small onion and tomato.

• Saute until the tomato cooks

• Add marinated chicken pieces (marinate the chicken with the turmeric, chilli powder and salt) in the pot and mix it well.

• While the chicken is cooking, prepare masala paste (a mixture of garam masala and chicken meat curry powder)

• Add masala paste to the chicken then add water and salt

• Let the chicken cook for a few minutes with the lid closed.

• Cook until the chicken is well coated with the gravy.

• When the chicken is cooked, add rice to the chicken gravy and mix it well

• Finally add Fernleaf Full Cream Milk (mixed from milk powder) to the mixture of chicken gravy and rice

• The delicious Chicken Satti Sorru is now ready to serve!


Kothamalli Thogayal

Ingredients and methods of making Kothamalli Thogayal..






Let's delve on the method of making this insane delicious dish..

Heat a pan with oil, add Urad dal and gram dal. Fry them in oil until they turn light golden-brown colour.

• Then add red chillies, hing, coriander seeds and black peppercorn

• Place the fried ingredients in a separate plate and cool it.

• Add oil to the pan, add grated coconut and tamarind. Fry for a while and move it to the plate with the previous fried ingredients

• Add coriander leaves and mint leaves to the heated pan and saute for a couple of minutes.

• Allow the fried ingredients to cool down before grinding

• Once the ingredients are cooled down, add all the ingredients to the mixer jar with salt and brown sugar and grind the ingredients to a coarse paste.

• You may add a little bit of water to ease the grinding process.

• Take the Coriander leave Chutney in a bowl

• It’s ready to serve

No Bake Chocolate Peanut Butter

Ingredients and methods of preparing the mouth-watering dessert...

Let's delve on the method of making this insane dessert...

• Mix graham crackers crumbs with sugar and melted salted butter. Add creamy peanut butter and mix.

• Then transfer the mixture to a tray and pour melted chocolate on top of the peanut butter layer.

• Chill in the refrigerator until set, then cut into square pieces.

• Delicious Chocolate peanut butter is ready to serve

Full of aroma and you'll never regret of trying it!

Good food is a universal human comfort, and TV shows about good food are nearly as popular.

What better way to do that than indulging yourself with heartfelt food shows and cooking up a storm?

Having our renowned local celebrities along with their mothers/mothers-in-law/aunties/sisters - "Enge Vettu Chef" cooking show is all set to light the fire under our collective feet, persuading us to throw on the apron more and try to nail our mothers' signature recipes.

Set yourself to watch the special cooking show premiering on 3rd March, every Friday at 7.30PM.